Rolling Pin Glossary
Rolling Pin: A rolling pin is a cylindrical kitchen tool used to flatten and shape dough. It is usually made of wood, metal, or plastic.
Market Demand: Rolling pins are a popular kitchen tool and are in high demand. They are used in a variety of baking recipes, from pizza dough to pie crusts.
Purpose: The purpose of a rolling pin is to flatten and shape dough. It is used to roll out dough to a desired thickness and shape. It can also be used to flatten and shape other foods, such as cookies and crackers.
- Customer Type: Suitable for all customers
- Retail Store Availability: Widely available in retail stores
- Usage Interval: Regular usage
- Shelf Life: Long shelf life
- Retail Store Types: Available in kitchenware stores
- Age Suitability: Suitable for all ages
- Gender Targeting: Not gender-specific
- Events or Occasions: Suitable for all occasions
- Categories: Kitchen tools and utensils
- Seasonality: Not season-specific
- Price Point: Affordable
- Product Features: Durable and lightweight
- Brand Recognition: Well-known brand
- Usability and Convenience: Easy to use and clean
- Health and Safety: Made from food-safe materials
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