Juicer Assortments

Centrifugal Juicers: Centrifugal juicers are the most popular type of juicer on the market. They use a rapidly spinning blade to cut fruits and vegetables into small pieces, which are then spun at high speed to extract the juice. Centrifugal juicers are fast and efficient, but they tend to produce a lot of foam and heat, which can reduce the nutritional value of the juice.

Masticating Juicers: Masticating juicers use a slower, more gentle process to extract juice from fruits and vegetables. They use an auger to grind the produce into a pulp, which is then squeezed to extract the juice. Masticating juicers are slower than centrifugal juicers, but they produce less foam and heat, which helps to preserve the nutritional value of the juice.

Triturating Juicers: Triturating juicers are the most expensive type of juicer on the market. They use two augers to

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